Longhorn Steakhouse Allergan Menu
For guests managing food sensitivities or specific dietary restrictions, dining out requires more than just a good menu—it requires transparency. LongHorn Steakhouse prioritizes guest safety by providing a comprehensive allergen guide that covers the “Big 8” and more. Whether you are avoiding dairy, eggs, soy, shellfish, tree nuts, peanuts, or wheat, the official allergen resources help you identify safe, delicious options.
For more details, visit official Longhorn Steakhouse website.
Allergan Menu With Price
| Item | Price | Calories |
| Flo’s Filet Steak | $29.79 | 330 Calories |
| Grilled Chicken Salad | $19.49 | 530 Calories |
| Baby Back Ribs | $21.79 | 820 Calories |
| White Cheddar Mushrooms | $12.99 | 730 Calories |
| Wild West Shrimp | $14.49 | 970 Calories |
Key Allergens Present in the LongHorn Menu
This section highlights the most common allergens found in LongHorn menu items, helping diners make informed choices. It provides a quick overview of ingredients that may trigger allergic reactions, such as dairy, gluten, nuts, and shellfish.
Longhorn Allergan Guide Table
| Item | Egg-Free | Soy-Free | Nut-Free | Diry-Free | Gluten-Free |
| Flo’s Filet Steak | Yes | Yes | Yes | Yes(No butter) | Yes |
| Grilled Salmon | Yes | Yes | Yes | Yes(plain) | Yes |
| Outlay Ribeye | Yes | Yes | Yes | Yes | Yes |
| Baked Potato | Yes | Yes | Yes | Yes(No butter) | Yes |
| Fresh Broccoli | Yes | Yes | Yes | Yes(No butter) | Yes |
Smart Tips for Ordering from the LongHorn Steakhouse Allergen Menu
- Be clear about your needs: Let your server know exactly which allergens you need to avoid.
- Ask for custom changes: Simple requests like “no butter, no cheese, no croutons” can make your meal safer.
- Stick to simple options: Plain dishes like grilled steaks and vegetables are usually the safest choice.
- Use an allergy card: Having written instructions can help staff better understand your requirements.
- Check sauces carefully: Many sauces may contain hidden ingredients like soy or dairy, so always confirm before ordering.
LongHorn vs. Competitors: Allergen Options Comparison
| Resturents | Dairy-Free Options | Gluten-Free | Ingredient Transparency |
| Longhorn | Moderate | Steaks, salad | High |
| Olive Garden | Low | Pasta | High |
| Outback | High | Steaks, salad | High |
The Top 8 Allergen Checklist at Longhorn
Our Longhorn allergen menu is designed to help guests identify ingredients that may trigger sensitivities. We focus on the “Big 8” allergens plus Sesame to ensure your safety.
Yes. LongHorn provides a dedicated “Gluten-Wise” menu that highlights dishes prepared without gluten-containing ingredients, such as their signature fire-grilled steaks, salmon, and fresh steamed vegetables.
LongHorn takes allergies seriously. When you inform your server, the kitchen follows strict cross-contamination protocols, including using separate utensils and preparation areas where possible to ensure guest safety.
Absolutely. Many of LongHorn’s grilled proteins can be prepared dairy-free by requesting them to be cooked without butter. Their official allergen guide clearly marks items containing milk and dairy.
Yes, LongHorn regularly updates its nutritional and allergen information. However, since ingredients can change seasonally, it is always best to check the latest guide on their official site or ask for the “Allergen Matrix” at the restaurant.
Disclaimer: This website is an independent community resource providing the latest Longhorn Steakhouse menu with prices for informational purposes. We are not affiliated with, endorsed by, or connected to LongHorn Steakhouse or Darden Restaurants, Inc. All trademarks, brand names, and menu images remain the exclusive property of their respective owners. While we strive for 100% accuracy, prices and menu items may vary by location and are subject to change without notice.