Lagendry steaks
New York Strip 12 oz*
$28.49
A classic steakhouse icon — the New York Strip is a thick-cut, boneless strip loin prized for its bold, beefy flavor and satisfying chew. Beautifully marbled with a firm fat cap along the edge, this 12 oz cut is seared over an open flame to forge a deep, caramelized crust while keeping every bite tender and juicy inside. Seasoned with a robust dry rub of cracked black pepper, sea salt, garlic, and smoked herbs — then grilled to your exact temperature for a rich, full-flavored steakhouse experience worth every bite. Priced at $36.49.
630About New York Strip 12 oz*
Our New York Strip 12 oz* is the bold, no-compromise centerpiece of any serious steakhouse — a thick-cut, boneless strip loin celebrated for its deep, beefy flavor and satisfying bite. Generously marbled with a signature fat cap along the edge, every 12 oz portion is seared over a roaring open flame to forge a deeply caramelized, smoky crust while locking in a succulent, juicy center. Seasoned with our signature fire-roasted spice rub of cracked black pepper, coarse sea salt, roasted garlic, and smoked herbs — then finished with a golden garlic herb butter that melts into every fiber. Served with warm seasoned bread and your choice of handcrafted sides — a bold, iconic cut grilled to your perfect doneness, every single time.
Nutritonal information about New York Strip 12 oz*
| Nutrient | Value |
|---|---|
| Calories | 630 |
| Calories From Fat | 300 |
| Fat (g) | 33g |
| Sat Fat (g) | 13g |
| Trans Fat (g) | 2g |
| Cholesterol (mg) | 175mg |
| Sodium (mg) | 1740mg |
| Carbs (g) | 1g |
| Fiber (g) | 1g |
| Sugar | Less than 1g |
| Protein (g) | 72g |
Main ingrediants of New York Strip 12 oz*
There are Four main ingredients used in Fire-Grilled T-Bone.
- Beef T-Bone Steak (18 oz.)
- Salt, Black Pepper
- seasoning blend
- Fire grilled
Allergens info of New York Strip 12 oz*
| Allergen | Status |
|---|---|
| Gluten / Wheat | Free (Gluten Sensitive) |
| Dairy / Milk | No |
| Soy | May contain |
| Egg | Free |
| Peanut | Free |
| Tree Nuts | Free |
| Shellfish | Free |
| Cross-contamination | Possible (shared grill) |
Comparision between New York Strip 12 oz* and other lagendry Longhorn Steaks
| Item | Calories | Calories From Fat | Fat (g) | Sat Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Carbs (g) | Fiber (g) | Sugar (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|
| New York Strip/Kansas City Strip 12 oz. | 630 | 300 | 33 | 13 | 2 | 175 | 1740 | 1 | 1 | Less than 1g | 72 |
| Flo’s Filet 6 oz. | 330 | 130 | 15 | 5 | 0.5 | 115 | 330 | 2 | 0 | Less than 1g | 37 |
| Flo’s Filet 9 oz. | 450 | 170 | 19 | 7 | 1 | 170 | 480 | 3 | 0 | 1g | 56 |
| Outlaw Ribeye 20 oz. | 1250 | 790 | 87 | 38 | 4.5 | 310 | 1670 | 2 | 0 | 0 | 94 |
| Renegade Sirloin 6 oz. | 320 | 130 | 15 | 5 | 0.5 | 95 | 530 | 2 | 0 | 0 | 36 |
| Renegade Sirloin 8 oz. | 390 | 140 | 16 | 6 | 1 | 125 | 670 | 2 | 0 | 0 | 51 |
| Ribeye 12 oz. | 810 | 480 | 54 | 22 | 3 | 205 | 670 | 4 | 0 | 0 | 66 |
| Fire-Grilled T-Bone 18 oz. | 1130 | 560 | 62 | 24 | 4.5 | 285 | 2030 | 1 | 2 | 1 | 123 |
| The LongHorn® 22 oz. | 1280 | 610 | 67 | 27 | 5 | 365 | 2450 | 1 | 2 | 1 | 150 |
| Nolan Ryan Beef Chicken Fried Steak | 890 | 460 | 51 | 11 | 0.5 | 150 | 1530 | 48 | 0 | 3 | 60 |
The Strip Has Spoken — Here’s Everything Worth Ordering Alongside It
LongHorn’s New York Strip 12 oz* isn’t just a steak — it’s the anchor of a complete steakhouse experience. But its real magic unlocks when you pair it with the right things. Every steak entrée comes with your choice of a hand-chopped salad and a side — and on top of that, Great Steak Additions are available that make this already legendary cut even more unforgettable
Steakhouse Sides — Your One Included Choice
Loaded Idaho® Baked Potato — The ultimate comfort pairing alongside any LongHorn steak. Topped with cheddar, bacon bits, sour cream, and green onions. 470 calories for the loaded version.
Mashed Potatoes — Smooth and buttery, seasoned with just the right amount of creaminess — the perfect counterpoint to the Strip’s deeply charred crust. 340 cal.
Fresh Steamed Asparagus — Light and nutritious, it lifts the heaviness of a bold steak meal without competing with the Strip’s flavor. Only 130 calories — ideal for health-conscious guests.
Sweet Potato with Cinnamon Sugar & Butter — Southern-style perfection — warm caramelized sweetness set against the Strip’s deep savory depth. 380 cal.
Steakhouse Mac & Cheese — Creamy and rich, a fan-favorite side that pairs especially well with bold, beefy cuts like the New York Strip. 610 cal — a premium upgrade worth every bite.
Crispy Brussels Sprouts — A smoky, crunchy vegetable side that brings a modern, chef-inspired edge to a classic steakhouse plate.
Seasoned French Fries — Tossed in LongHorn’s signature seasoning, 500 cal — the no-brainer classic that never misses.
Seasoned Rice Pilaf — A lighter option with flavor at just 230 cal — great for balancing out a rich, protein-heavy plate.
Great Steak Additions — Elevate Your Strip
These add-ons can be ordered directly alongside the New York Strip to take the meal to the next level:
- Parmesan Cheese Crust — A savory, crispy accent that melts over the Strip — garlic herb breadcrumb crust that delivers a restaurant-quality upgrade in every bite. 390 cal.
- Redrock Grilled Shrimp — Grilled shrimp that brings easy surf-and-turf vibes to the Strip. Glazed in smoky tomato butter — just 80 cal per addition.
- Lobster Tail — Add a Lobster Tail to your New York Strip and you have an affordable surf-and-turf that delivers a true upscale steakhouse experience. 90 cal, served with butter sauce.
- Grilled Mushrooms — Butter-grilled mushrooms at 150 cal — they deepen the Strip’s natural umami profile without overpowering it
Frequently Asked Question
The New York Strip 12 oz* at LongHorn Steakhouse is priced at $28.99. This includes the thick-cut 12 oz boneless strip loin steak served with your choice of side and a hand-chopped salad. Prices may vary slightly by location.
The New York Strip 12 oz* contains 630 calories per serving, with 300 calories coming from fat. It delivers an impressive 72g of protein and only 1g of carbohydrates, making it a high-protein, low-carb option on the LongHorn menu.
The LongHorn New York Strip is a thick-cut, boneless 12 oz strip loin — a classic steakhouse cut taken from the short loin of the beef. It is known for its bold, beefy flavor, firm chew, and signature fat cap along the edge that bastes the meat during fire-grilling.
LongHorn Grill Masters recommend ordering the New York Strip at Medium Rare to Medium for the juiciest and most flavorful experience. This preserves the succulent interior while developing a deep, caramelized crust on the outside.
Yes — the New York Strip is listed in LongHorn’s official Gluten-Sensitive Guide, meaning it contains no gluten ingredients as prepared. However, because it is cooked on a shared open-flame grill, cross-contact with other allergens is possible. Guests with severe gluten sensitivity should inform their server before ordering.
The best sides with LongHorn’s New York Strip are the Loaded Idaho® Baked Potato, Steakhouse Mac & Cheese, and Fresh Steamed Asparagus. For a lighter pairing, Fresh Steamed Broccoli or Seasoned Rice Pilaf balance the bold, beefy richness of the strip without overpowering it.
The New York Strip (12 oz, 630 cal) is leaner and firmer with a bold, beefy flavor and satisfying chew — ideal for guests who prefer a cleaner bite. The Outlaw Ribeye (20 oz, 1,250 cal) delivers richer marbling, a juicier texture, and a deeper fat-driven flavor. The Strip is the classic choice; the Ribeye is the indulgent one.
Absolutely. LongHorn’s Great Steak Additions let you upgrade your New York Strip with a Parmesan Cheese Crust (390 cal), Redrock Grilled Shrimp (80 cal) for a surf-and-turf experience, a Lobster Tail (90 cal) for an upscale finish, or Grilled Mushrooms (150 cal) to deepen the steak’s natural umami flavor.
The New York Strip itself contains no listed allergens such as dairy, wheat, soy, or egg as direct ingredients. However, because it is cooked on LongHorn’s open-flame grill alongside other menu items, it presents a special risk of cross-contact with all common allergens. Guests with food allergies should inform their server before ordering.
Absolutely. The LongHorn New York Strip 12 oz* delivers the full steakhouse experience — a thick, fire-grilled boneless strip loin with a deeply caramelized crust, juicy interior, and 72g of protein at a mid-tier price point. For guests who want bold, beefy flavor without the heaviness of a ribeye, it remains one of the best value cuts on the entire LongHorn menu.
Final Thoughts
The LongHorn New York Strip 12 oz* isn’t just another item on a steakhouse menu — it’s a statement cut. From the moment it hits the open flame, every element of this steak is built around one purpose: delivering a bold, unapologetic, fire-grilled experience that a true steak lover will remember long after the plate is cleared.
What makes it stand out isn’t just the cut itself — it’s the craft behind it. A thick, custom-trimmed boneless strip loin, seasoned edge to edge with LongHorn’s signature spice blend, seared over a roaring open flame by a trained Grill Master until a deeply caramelized crust locks in every drop of flavor. The result is a steak with a firm, satisfying chew on the outside and a succulent, juicy center that speaks for itself — no sauce required.
At 630 calories and a full 72g of protein, it’s one of the most nutritionally balanced premium cuts on the menu. It sits comfortably between the buttery tenderness of Flo’s Filet® and the rich, fat-forward indulgence of the Outlaw Ribeye® — making it the go-to choice for guests who want serious beef flavor without tipping into excess.
Pair it with a Loaded Idaho® Baked Potato, add a Lobster Tail for a surf-and-turf upgrade, finish with the 7-Pepper Seasoning tip straight from LongHorn’s own kitchen — and what you have isn’t just dinner. It’s the full steakhouse experience, centered around one of the most iconic cuts in American dining.
For complete menu prices, nutrition facts, and full item guides, visit longhornsmenu.com — your ultimate guide to everything LongHorn Steakhouse.